{"product_id":"chou-italie-france","title":"Diplomat Cream Puff (Italy-France)","description":"\u003cp\u003e\u003cstrong\u003eHistory and Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eInitiated in the 16th century by \u003cb data-index-in-node=\"27\" data-path-to-node=\"1\"\u003ePantanelli\u003c\/b\u003e (Catherine de' Medici's pastry chef) under the name \"hot paste,\" the recipe evolved over the centuries. It only became the famous \"choux pastry\" at the beginning of the 19th century, once perfected by the great French chefs \u003cb data-index-in-node=\"272\" data-path-to-node=\"1\"\u003eAvice and Carême\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA crispy choux thanks to its golden craquelin, filled with an ultra-light cream blending the richness of a vanilla pastry cream and the sweetness of a whipped cream.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy products, eggs,\u003c\/strong\u003e sugar, vanilla, salt, wheat flour \u003cstrong\u003e(gluten)\u003c\/strong\u003e\u003c\/p\u003e","brand":"Golosa","offers":[{"title":"Default Title","offer_id":54847938462022,"sku":null,"price":5.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0930\/7265\/4662\/files\/Designsanstitre_3.png?v=1768405463","url":"https:\/\/golosa.co\/en\/products\/chou-italie-france","provider":"Golosa","version":"1.0","type":"link"}