Grandma's Crème Caramel

A delicately vanilla-scented cream, with a smooth and melting texture. Slowly cooked in a bain-marie to preserve all its creaminess, it is topped with an amber caramel with slightly toasted notes that reveals itself when unmolded. The balance between the sweetness of the cream and the intensity of the caramel offers an authentic, comforting, and timeless dessert.

Delivered in the aluminum tray it was cooked in